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Industrial & Retail Chop Cutters
AKA The Perfect Slicers
Chop Cutters are fantastic for larger products into perfectly uniform slices time after time after time.
They are versitile in that they can cut fresh and frozen products as well as raw and cooked.
Common products include meat, fish and cheese.
They are able to slice from as little as 0.5mm up to around 500mm
Our Most Recommended Machines
Best For:
Retail
Stores
MHS PCE 70-21KM
Best For:
Medium
Processors
Treif Puma
Best For:
Large
Processors
MHS Compact CSL
Your Delivery Options
All of our machinery comes with 2 options depending on your circumstances. As standard our price includes delivery, up to £500 in credit for spare parts and a business essentials voucher to spend on anything in our store (the value is dependent on the machine you are buying).
Alternatively you can take our popular Cibamat upgrade which is packed full of value and includes 4 of the highest quality knives and plates for your machine a free service visit, free installation, free staff training and an extended warranty and you can add on a 3 year year service contract at up to 40% off the standard price.
Standard
FREE Delivery
Standard Spares Credit
Bronze Business Essentials Voucher
Manufacturer's Warranty
The Cibamat Upgrade
FREE Delivery
Enhanced Spares Credit
Gold Business Essentials Voucher
Extended Warranty
1st Resharpening FREE
FREE Service Visit
FREE Installation
FREE Staff Training
PLUS Option of a DISCOUNTED 3 Year Service Contract
Frequently Asked Questions
Which Chop Cutter is the Best?
Its difficult to say which is the best as it will depend on the product you are trying to dice and then finding the most appropriate machine.
The German manufacturers MHS & Treif machines both make excellent machines. Its just a case of matching the machine to your requirements.
How much does a Dicer Cost
The starting point is around £13,000 and they go up to over £50,000 for the biggest models
How often should I service my Chop Cutter?
We recommend a chop cutter should be serviced by a qualified technician every 4-6 months.
What size machine do I need?
It all depends on your production volume and what you intend to slice.
We always recommend future proofing your purchase by ensuring if you need to increase capacity you can do without needing a new machine.
Can I get a single phase machine?
No they are only available in 3 phase.
Do you offer service plans?
Yes we have comprehensive planned preventative maintenance contracts available all designed to keep your production running smoothly
Our network of engineers can cover the whole of the UK.
Do you install the machine?
Yes when we quote for a machine we offer two levels of pricing to suit all needs.
Delivery only for businesses with their own engineers
Delivery and installation with bonuses worth up to £2000
What are the most common product sliced?
The most common products sliced are meat (boneless and bone in), fish (boneless & bone in), cheese, bacon and sausage.
When we discuss your requirements we will find all the details of your product to make sure we match the best machine to you.
Who manufacturers Chop Cutters?
We supply machines manufactured by MHS and Treif.
Daduax in France also manufacture chop cutters.
What is the biggest machine available?
The MHS Compact CSL is our biggest machine capable of making 800 slices a minute with a double blade.
What is the smallest machine available?
The MHS70-21KM is our smallest machine capable of 440 slices per minute with a double blade.
What is a Chop Cutter?
A chop cutter is a food processing machine that takes large products and pushes them through a rotating slicing blade (sickle) to create slices of uniform thickness.
Can you process frozen product?
Yes some models are able to slice frozen product but only down to about -4°C so the product generally needs to be tempered first.
What is the warranty?
It varies from each manufacturer but generally the industry standard is 12 months parts warranty.
We offer additional warranty cover to include labour and extensions over 12 months. Details of this will be included in any quote you receive from us.
What is Planned Preventative Maintenance?
Sometimes called service contracts our engineers will come and inspect your machine and conduct a service based on the manufacturers guidelines.
We change all wearable parts and these are designed to be changed regularly in order to protect the more expensive parts of the machine.
What are the most common faults?
9 times out of 10 most issues can be avoided if the operators change the blades more regularly.
Blunt blades mean the machine has to work harder to cut the meat through and this can cause unecessary wear on other moving parts.
Putting in prodcut that is also too cold is another issue we often see.
Water ingress is a common fault where plugs and buttons are jet sprayed.
Chop Cutter Spare Parts
We supply spare parts for Chop Cutters from MHS and Treif.
We want to make sure we get you the right spare part as quickly as possible.
To make sure we get the right spare part for you it is really helpful if you can provide a serial number for the machine and the part number itself.
Photos are very helpful too as it means we can check what we are sending you matches.
Just Fill Out The Form and our spares team will get onto it straight away.
Chop Cutter Cutting Blades (Sickle)
We genuine parts from the equipment manufacturers most notably MHS and Treif.
So fill out the form to with as many details as you can and our team will get you the best options for your machine.
It is crucial blades are kept sharp so we also offer blade sharpening for the main blade. So as long as you have two sets you can keep your main running and get much longer life from your blade sets.
Need Some Expert Help?
Investing in a chop cutter is not a decision that should be taken lightly.
Making sure you have considered all the options is crucial in making the right choice.
We have over 6 chop cutters in our range so we certainly have something for everyone.
Just fill in your details in the form and one of our team will get in touch straight away.
Breakdown and
Service Requests
Our network of engineers combines well over 100 years of experience working on food processing machinery.
Whether it is a large factory or a high street shop, pub or restaurant our engineers will have probably seen the issue before.
Whilst we are able to be reactive we much prefer to fix issues before they become breakdowns.
This is why our best relationships are with businesses who have regular maintenance programmes in place.
The advantages of this are immeasurable.
Not only do your machines breakdown less often, our engineers build up a knowledge of your business and machinery so we can carry more parts which ultimately means your machines are back at full capacity quickly.
Also our engineers are able to build strong relationships with your staff and this minimises the risk of misunderstandings and frustrations that can occur in stressful times.
So if you have an issue or would like to discuss how best to prevent stressful breakdowns just fill out the form and our service and breakdown team will jump on it straightaway.
Please leave your details below and a member of our team will contact you as soon as possible or click Go Back to return to the Dicer page
Cibamat is a trading name of Cibatum Group Ltd Reg No. 11916176 Address 116 Hill House, 210 Upper Richmond Road, London, SW15 6NP
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